RESTORAN

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Distinctive traditional cuisine of Herzegovina, family atmosphere and homely flavours have positioned Hajdučke Vrleti restaurant at the very top of regional gastronomy.  Our chefs only work with fresh seasonal ingredients, of which they make contemporary dishes with a taste of tradition. Therefore, every visit to the Hajdučki Vrleti is a true gastronomic trip.
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YOU HAVE A UNIQUE OPPORTUNITY TO MEET HERZEGOVINA ON A PLATE

MARIJA VUKOJA LASTVIĆ, the Manager

Homely flavours, true Haiduk dishes and Herzegovina on a plate!

In the Hajdučke Vrleti restaurant, among other things, you can try polenta specially made from real corn flour, which is traditionally grind, Herzegovina donuts, homemade eco cheeses, meat raised in the pastures of the Blidinje Nature Park, locally-grown vegetables, and traditional dishes baked in the sach oven. In short, you have the opportunity to taste true Haiduk dishes and get to know Herzegovina on a plate.

Always fresh, always homemade, always a gastronomic experience!

We offer a seasonal menu, depending on what nature offers in a given season. You will find the best of Herzegovina on our food & drinks offer. We strive to always add something new and interesting, listening to the wishes and needs of our guests, but at the same time staying faithful to the food that we have grown up with. Carefully chosen ingredients, a great love for cooking, the family atmosphere of the restaurant itself, and our kind staff are the recipe for an experience beyond ordinary and long-lasting memories you will take with you.

VIDEO PRESENTATION OF THE RESTAURANT

Homemade, traditional dishes in an mountain atmosphere

CHEF᾽S RECOMMENDATION

We offer a seasonal menu, depending on what nature offers in a given season. You will find the best of nature and Herzegovina on our food & drinks offer.
Carefully chosen ingredients, a great love for cooking, the family atmosphere of the restaurant itself, and our kind staff are the recipe for an experience beyond ordinary and ling- lasting memories you will take with you.

You are only a few clicks away from an ideal gift …

Our gift voucher is printed in the values of BAM 50, 100 and 200, and it comes in a suitable envelope.
Values can be combined with each other.

Moderni menu slijed

Tradicionalni menu slijed

Riblji menu slijed

Obiteljski menu slijed

Pasta menu slijed

RESTAURANT RULES

  1. It is the restaurant’s policy to clean the table before seating new guests (if the table was occupied). Thank you in advance for your patience and understanding.
  2. If your online booking request is approved, a tolerable delay is 10 minutes. After that, the explicit right to make a reservation is no longer valid, and unless the volume of work in the restaurant allows otherwise, the right of reservation is ceded to the guest who is the first on the waiting list. The delayed guest who has made the reservation is then entered on the waiting list as the first on the list, and if he/she fails to appear within the next 15 minutes from the moment of registration on the waiting list, the reservation will be considered void.
  3. Reserved tables will be available 5 minutes before your reservation time.
  4. During off-peak hours the expected food waiting time is minimum 30 minutes, while in times of very large crowds, the expected time is longer depending on the type of order, and your waiter will let you know and give an explanation.
  5. Dishes that can be ordered as half portion are charged 70% of the total price of full portion.
  6. Side dished cannot be ordered as half portion.
  7. Side dishes can only be changed for French fries, boiled potatoes or white rice. Other side dishes can be ordered additionally as a full portion.
  8. The takeaway food can only be ordered by telephone, via the official number +387 63 304 603. The expected time for preparing takeaway food depends on the type of order and the current volume of work in the restaurant. We shall not be liable if your order is taking longer than expected.

VAŽNE INFORMACIJE

  • Individualne rezervacije stolova ( do 12 osoba ) primamo primarno putem našeg online formulara www.vrleti.com/rezervacije. Nakon zaprimanja zahtjeva za individualnu rezervaciju, očitovati ćemo se na upućeni upit najkasnije 6 sati od trenutka zaprimanja. Ispunjavanjem navedenog formulara dajete suglasnost da možemo koristiti Vaše osobne podatke u svrhu promocije.
  • Restoran je otvoren za grupe (13+ osoba) prema prethodnoj najavi dolaska. Grupne rezervacije zaprimamo primarno preko formulara na našoj web stranici. Ukoliko zaprimimo upit putem e-maila, poziva, sms-a ili poruke na društvenim mrežama, zainteresiranu stranu proslijediti ćemo na online formular: www.vrleti.com/rezervacije.
  • Poslani upit za rezervaciju ne znači da ste rezervirali mjesto – potrebno je provjeriti ima li slobodnih mjesta za traženi upit i ukoliko ima, tada Vam se šalje potvrdni e-mail da li je moguće ostvariti rezervaciju.

VAŽNE INFORMACIJE - PRAVILA

  • Rezervacije stolova za određeni događaj uzimaju se od trenutka izlaska najave za događaj na službenim stranicama, do trenutka kada se službeni broj mjesta popuni. U slučaju da su sva mjesta popunjena u trenutku kada šaljete upit, uz Vašu suglasnost upisujemo Vas na listu čekanja uz prethodno ostavljene osobne podatke, kontakt telefon i ukupan broj osoba za koji biste željeli rezervirati stol. Osoba zadužena za rezervacije će Vas kontaktirati ukoliko se oslobodi dovoljan broj mjesta da možemo primiti Vašu rezervaciju.
  • Tepsiju ispod sača potrebno je naručiti minimalno 3 sata unaprijed, a blidinjske pole i domaću pitu izljevaču 1 sat unaprijed. Ova jela je moguće naručiti kao porcije za najmanje 3 osobe. U skladu s time se automatski rezervira stol, automatizmom za broj osoba za koliko je i poručeno jelo, ukoliko se prethodno ne zatraži drugačije.
  • Ukoliko se na licu mjesta naknadno odlučite  za dodatnu individualnu narudžbu, brzina isporuke navedene hrane ovisiti će o vrsti narudžbe i od trenutnog obujma posla u restoranu. Unaprijed se ograđujemo od odgovornosti za eventualnu duljinu čekanja. Dnevni kapaciteti za navedena jela su ograničeni.
  • Za sve informacije molimo Vas da nas kontaktirate na broj telefona:
    + 387 63/ 304 – 603
    ili na naš službeni mail: info@vrleti.com

OVDJE MOŽETE PREUZETI NAŠ JELOVNIK

Naš jelovnik je prilično standardan iako može uvijek doći do malih izmjena. Ovo je najnoviji jelovnik.